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La Gala Appetizer Menu

 

Assorted Cheese & Fruit Display
artisan cheeses with fresh fruits & berries

 

Vegetable Crudité Display
seasonal raw or grilled vegetables with dressings

 

Italian Antipasti Platter
assorted Italian meats, cheeses, & vegetables

 

Jumbo Shrimp Cocktail
served with cocktail sauce

 

Whole Smoked or Poached Salmon
Market Price

 

Stuffed Mushrooms
 

Bacon Wrapped Sea Scallops
 

Miniature Beef Wellingtons
served with creamy horseradish sauce

 

Beef Satay
served with chili sauce

 

Chicken Satay
served with peanut sauce

 

Chef John’s Spring Rolls
 

Baked Brie
served with seasonal fruits

 

Spinach Artichoke Dip
served with chips

La Gala Buffet Menu
All buffets include house salad with two dressing choices, bread, fresh vegetables, & starch of choice
Add $3 per person for plated entrees

 

Chicken Saltimbocca
with prosciutto, sage, provolone, & white wine demi-glace

 

Champagne Chicken
with champagne cream sauce & mushrooms

 

Pork Florentine
stuffed with spinach, sundried tomatoes, & Dijon cream sauce

 

Crab Encrusted Tilapia
topped with smoked shrimp salsa & chipotle aioli

 

Grilled Atlantic Salmon
with fresh mango salsa or lobster cream sauce

 

Brickyard Crab Cakes
 with roasted corn & black bean salsa & chipotle aioli

Chicken Cannelloni
with Italian cheeses baked in a sundried tomato cream sauce

 

Brickyard Classic Lasagna
with Italian cheeses & meat sauce

 

Spinach Manicotti
with Italian cheeses & sundried tomato cream sauce

 

Blackened Chicken Penne Pasta
in Alfredo cream sauce

 

Grilled Lamb Chops
served with mint jelly

 

Roasted Beef Tenderloin
served with creamy horseradish sauce

 

Roasted Prime Rib of Beef
served with creamy horseradish sauce